Books for Cooks is a unique gem located in the vibrant area of Notting Hill, renowned for its extensive selection of cookbooks from around the world. This independent bookshop is a haven for culinary enthusiasts and anyone with a passion for food and cooking literature.
This cozy shop isn't just about browsing; it also features a test kitchen where recipes from the books sold are cooked and sampled. It is said that the enticing aromas emanating from the kitchen often draw visitors in off the street, adding an immersive experience to each visit.
Founded in 1983 by Heidi Lascelles, Books for Cooks has been a culinary institution for decades, showing its longstanding commitment to serving London's food-loving community with both classic and new titles.
Unlike typical bookstores, Books for Cooks stands out by being part bookstore, part café, and part testing ground for new recipes. On many days, visitors can enjoy the result of a test kitchen recipe for a light, affordable lunch.
The shop's red façade makes it an eye-catching landmark in Blenheim Crescent, contributing to the charm and distinct character of the Notting Hill area.
Books for Cooks has a loyal following among chefs, food writers, and home cooks alike. Many famous chefs have made stops here, contributing to its reputation as a culinary hub in London.
Making the Most of Your Visit:
If you're planning to enjoy the lunch offerings from the test kitchen, try to arrive a bit early. The meals are popular and the shop can fill up quickly once the tantalizing aromas start wafting through the door.
Spend some time in the cookbook section organized by cuisine. It's easier to get lost exploring the varied global culinary traditions beautifully showcased on their shelves. You might discover a new cuisine to fall in love with!
Don't hesitate to engage with the bookshop staff about their favorite titles. They are incredibly knowledgeable, and their personal recommendations can often lead you to hidden gems you might have otherwise overlooked.
Keep an eye out for their special events or author signings. These events are an excellent opportunity to meet like-minded food enthusiasts and even get your favorite cookbook signed by the author.
Visit on a weekday if possible. The weekends can get crowded, especially during tourist season, and a weekday visit might afford you a more leisurely browsing and dining experience.
Visiting Times & Costs:
Books for Cooks is open to the public, making it an accessible destination for anyone with an interest in culinary literature and food culture.
Opening Hours:
- Tuesday to Saturday: 10:00 AM - 6:00 PM
- Closed on Sundays, Mondays, and public holidays
There is no entry fee to browse the shop or to participate in the informal sampling from the test kitchen. However, the lunch offerings from the test kitchen are subject to availability, and prices are modest and affordable.
Accessibility:
Books for Cooks is a small, independent bookstore, and while efforts are made to accommodate all visitors, there might be some limitations in terms of wheelchair access due to the size and layout of the shop.
Address & Map:
Nearby:
